http://www.jobsinrestaurants.co.uk http://www.jobsinrestaurants.co.uk/show_job.cgi?j=6456586&src=rss Chef De Partie Location: Woodbridge, Ipswich Pay Rate:Circa £15, 600 (Depending on Experience) Our client is looking to recruit a Chef De Partie to work in an award winning pub/restaurant in the Woodbridge area. The ideal candidate will be an experienced Chef De Partie with a minimum of NVQ level 2 in hygiene and food preparation. A keen eye for detail is a must as is taking pride in ... alongside other members of staff effectively within a team environment Experience "Experience in a Chef De Partie role Salary: Circa £15, 600 (Depending on Experience) Applications from ex]]> Thu, 29 Jul 2010 15:47:57 +0000 http://www.jobsinrestaurants.co.uk/show_job.cgi?j=6432145&src=rss CHEF DE PARTIE OR SOUS CHEF WANTED- GASTRO PUB NR HEMEL HEMPSTEAD£19-£22K + TIPS Chef de Partie/Sous- Hertfordshire- Set in a little village just outside Hemel Hempstead we are a canal side 16th century gastro pub renowned for a quality food, service and relaxed community atmosphere. We are currently seeking a Sous Chef to help run the kitchen producing quality plates of food. The menu sees a combination of pub ... the menu. As our Sous Chef you will cover the Head Chefs days off and will oversee a small team. This position may suit a Chef de Partie looking for their next step and we would look at people who think]]> Thu, 22 Jul 2010 10:22:16 +0000 http://www.jobsinrestaurants.co.uk/show_job.cgi?j=6456733&src=rss Chef de Partie and Commis Chef required Reference: Ref:002020 Salary: £13-17, 000 Location: Oswestry From: ASAP To: Permanent Posted: 28/07/2010 Experienced Chefs Required Oswestry, Shropshire £13, 000 - £17, 000 plus benefits This is a family owned, 34 bedrooms, Four Star hotel with 2AA rosette restaurant, function suite for 200, 2 bars and a luxury health and fitness centre with indoor pool. We are seeking a extremely talented and passionate Chef de Partie and Commis Chef, to join the new brigade. The ideal candidates must be competent in a high volume, high quality environment. In addition, you must be]]> Thu, 29 Jul 2010 16:17:38 +0000 http://www.jobsinrestaurants.co.uk/show_job.cgi?j=6453272&src=rss Chef de Partie to join their brigade. You will be working in a busy, dual operational environment controlling a given section may it be larder, sauce or garnish. You will be given every opportunity to showcase your skills, whilst maintaining a very high standard both in the production of food and health and hygiene. Ideally Rosette experience would be beneficial but most of all we are looking for candidates that have worked in a large scale restaurant environment or similar]]> Thu, 29 Jul 2010 02:14:04 +0000 http://www.jobsinrestaurants.co.uk/show_job.cgi?j=6386163&src=rss Chef De Partie required for high end brigade, Inverness Stafffinders are recruiting for a top client in the highlands that are renowned for quality in there high end bistro style food. This role would be an excellent addition to any aspiring young chef?s CV. Chef De Parties applying for this role ... , sauce or garnish. This Chef De Partie role comes with great career progression opportunities with in the company and offers some of the best training that is available in the market. The salary for the Chef De Partie position will be depending on experience. For more information on this or any other role please]]> Thu, 29 Jul 2010 02:10:34 +0000